About the Chef
Looking for the perfect parve Shabbat treat? Planning a Sunday morning brunch? Celebrating a family simcha? Need that special cake? You've come to the right place!
At Nechamit's Treats you'll find incredible, delicious, and tastefully prepared bakery items and beautifully handcrafted desserts.
Nechamit's Treats is under the Kosher Supervision of Rabbi Mordechai Tarkieltaub. All desserts including cakes, pies, tarts, cookies and miniatures, fresh and dried fruit platters and appetizer platters are Kosher Parve and Pas Yisroel. All cheese boards are Kosher Dairy Cholov Yisroel.
Chef Nechamit is a graduate of Pastry Arts from the Jerusalem Culinary Institute in Israel and The Center for Kosher Culinary Arts in Brooklyn, New York. She also attended the Institute of Culinary Education in New York City where she received a diploma in Culinary Management.
Before opening Nechamit's Treats in 2020, Chef Nechamit spent 9 years as a Head Pastry Chef and Kitchen Manager, in New York City for prominent Kosher establishments where she was known for her creativity, innovation and passion when baking her Kosher Parve tasty delights.
Nechamit has had the opportunity to bake and share her delicious desserts in many places including Chicago, New York, New Jersey, Florida, Connecticut, Wisconsin, Colorado, The Caribbean and Israel.